If you’ve ever hosted an event, you’ll know catering can either make things easy—or stressful. Whether it’s a birthday, garden...
Canapés
Mouth-watering Canapés
A large range of mouth-watering canapés can be presented to stimulate the taste buds of your guests before your main meal. Please note that not all of our options are vegetarian, so please look out for the vegetarian sign (V) when making your selection. We recommend 3 to 5 canapés per person. All canapés are served at room temperature and the minimum order is 20 canapés per option. Please note prices below are exclusive of VAT.
CANAPÉ OPTIONS
Mini Burgers
Mini beef burger with cheese in a sesame seed mini roll
£1,95
per canapé
(minimum of 20 per order)
Jalapeño Poppers
Jalapeño peppers with a soft cheese centre, encased in tortilla chip breadcrumbs
£1,95
per canapé
(minimum of 20 per order)
Cocktail Bites
A cocktail stick spiked with mozzarella stuffed chorizo, olive, cheddar and pickled onion
£1,95
per canapé
(minimum of 20 per order)
Spring Rolls (V)
Vegetable spring rolls filled with a mixture of carrot, beansprouts, spring onion and peppers
£1,95
per canapé
(minimum of 20 per order)
(suitable for vegetarians)
Goats Cheese Chorizo
Chorizo sausage topped with goats cheese, green olives and parsley
£1,95
per canapé
(minimum of 20 per order)
Stilton and Parma Ham
Blue Stilton cheese topped with Parma ham and chutney on a savoury base
£1,95
per canapé
(minimum of 20 per order)
Smoked Mussels
Savoury base topped with salmon cream cheese and smoked mussels
£1,95
per canapé
(minimum of 20 per order)
(contain shellfish)
Biltong & Avo
Finely chopped beef biltong, avocado cream cheese and basil on top of a savoury base
£1,95
per canapé
(minimum of 20 per order)
Want something different?
If you’re looking for different types of canapés, please get in touch by emailing us or contacting our office and we’ll see what we can whip up for you
We can also provide you with:
We can also provide you with vegetarian portions, canapés, dessert options, cutlery & crockery and additional staff members. Have a look at our Extras Page to find more information and individual pricing.
We require:
~ at least 3 x 3 meter space to set up our equipment
~ access for our equipment through to the designated cooking area
~ power within a 10 meter radius from our equipment
~ the customer to arrange and pay for parking
~ access to the venue 7 hours prior to serving
~ a 25% deposit to secure the date of your event
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