Terms and Conditions

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Terms and Conditions

Please make sure to read and understand our Terms and Conditions before booking with London Spit Roast. These T’s & C’s are to protect both the customer and our business. Do not hesitate to contact us if you have any questions about the below.


~ The customer is responsible to provide us with at least a 3 x 3 meter flat open space to set up our equipment ~

~ We need easy access for our equipment through to the cooking area ~

~ We must have electric power provided to us by the customer ~

~ The electric power must be within a 10 meter radius from our equipment ~

~ The customer has to arrange or pay for parking of our vehicle ~

~ Depending on the type of event, we will need at least 4 to 7 hours access to the venue, prior to serving ~

~ Every chef has a folder containing all the ingredients that can be found in our products ~

~ We can not be held responsible for any allergies contracted from our food. Please contact our office for any questions about ingredients ~

~ We strive to serve all food on time, but our chef reserves the right to change any serving time if he/she deems the food not ready for consumption ~

~ No booking is confirmed until a 25% deposit to secure the date of the event is payed. Deposits are non-refundable ~

~ The remaining balance has to be settled in full at least 7 days prior to the event ~

~ Final amendments to your order will have to be made 7 days prior to the event ~

~ Late payments will be subject to an administration fee of 15% ~



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